My dear
They all say that life is a journey and the best we can do about it is to…
Looking back and feeling bad about what has happened and how it could have happened better
is just a waste of time, energy and spirit.
Gone is gone and “keep going” is the best that one could be doing.
I did a bit of that two weekends ago.
Instead of just staying indoors in the usual comfort zone of the college and counselling centre, I went all the way to Andheri for a Saturday-Sunday (Feb.21st/22nd) overnight with my sister and others of the family who had spontaneously gathered at her place.
Seven of us were there catching up with exciting and challenging things that had happened and were happening in our lives. Sharing the rough times and beaming about new things we could be doing. And, to top it all, there was amazing home cooked food that I overindulged in. The garlic (see picture above) and other spices were much in evidence.
I do not know what “merlot” is but it must have been around as well.
Just got back in time for the TY Farewell on Sunday evening. “Moulin Rouge” was the theme and everybody was dressed up in gorgeous glitz and glamour. Appropriate bright lights and colourful décor added to the sparkle mood of the occasion.
Another batch is getting ready to “keep going” out from the comfortable familiar here
into the challenging unfamiliar out there. They will do well…as others have done before them.
All otherwise in place with me.
These days the testing/counseling is not too wild since exams and related things are on.
So my “keep going” will be a bit less stressed and more relaxed. Good for me.
Hope things are good-wonderful for you too.
Blessings on the “keep going” that you vibrantly activate your own life with…
Lots of love, Terry